Rice ‘n’ Beans

Sunburnt grassy plain, NSW Australia

“What’s on for tonight?” Shouts the head cattle-hand. He says it loud enough for all the other men to hear. The boss pricks up his ears, fearing there’s going to be trouble. “White caviar and French kidney!” Comes a holler from behind the chuck wagon. The cook produces a steaming pot and starts serving its … Continue reading Rice ‘n’ Beans